1/4 ounce Kahlua (6 dashes, 1/16 gills)
1/2 ounce dark rum (1.5 cl, 1/8 gills)
1/2 ounce coconut liqueur (1.5 cl, 1/8 gills)
1/2 ounce 151 proof rum (1.5 cl, 1/8 gills)
1 ounce fresh lemon juice (3 cl, 1/4 gills)
4 ounces pineapple juice (12 cl, 1 gills)
Shake and strain into an ice-filled collins glass.
Serve in a collins glass (12.0 oz)










