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Whisky, Sour

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Shake with ice and strain
3/4 rye whisky. (2 1/4 oz, 6.5 cl, 9/16 gills)
1/4 lemon juice. (3/4 oz, 2 cl, 3/16 gills)
1/2 tablespoonful Icing sugar. (6 dashes, 1/16 gills)
Shake and add a slice of orange and 1 cherry. (1/2 oz, 1.5 cl, 1/8 gills)
Serve in a cocktail glass (4.5 oz)

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