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Cement Boot

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Build Pousse Cafe-style
1/5 creme de cassis (1/2 oz, 2 cl, 1/8 gills)
1/5 light creme de cacao (1/2 oz, 2 cl, 1/8 gills)
1/5 green creme de menthe (1/2 oz, 2 cl, 1/8 gills)
1/5 Tia Maria (1/2 oz, 2 cl, 1/8 gills)
1/5 Cognac (1/2 oz, 2 cl, 1/8 gills)
Serve in a pousse café glass (1.5 oz)

How to determine glass size

Museum of the American Cocktail
Tales of the Cocktail 2006
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