Shake with ice and strain
1 Jump sugar. (1/2 oz, 1.5 cl, 1/8 gills)
2 dashes grenadine.
1 piece orange Peel. (1/2 oz, 1.5 cl, 1/8 gills)
3/4 Canadian Club whisky. (2 1/4 oz, 6.5 cl, 9/16 gills)
Shake and strain into cocktail glass.
Serve in a cocktail glass (4.5 oz)









