Shake with ice and strain
4/10 Booth's gin, High and Dry (1 1/4 oz, 3.5 cl, 5/16 gills)
2/10 Calvados, Cusenier (1/2 oz, 2 cl, 1/8 gills)
2/10 Cointreau (1/2 oz, 2 cl, 1/8 gills)
1/10 pure lemon juice (1/4 oz, 1 cl, 1/16 gills)
1/10 Creme Yvette (1/4 oz, 1 cl, 1/16 gills)
Shake
Serve in a cocktail glass (4.5 oz)









