Stir with ice and strain
1/2 Daiquiri rum (1 1/2 oz, 4.5 cl, 3/8 gills)
1/4 Rose's Lime Juice (3/4 oz, 2 cl, 3/16 gills)
1/4 Drambuie (3/4 oz, 2 cl, 3/16 gills)
Mix in bar glass, squeeze orange' peel on top
Serve in a cocktail glass (4.5 oz)
