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Russian Coffee (hot)

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1 tsp brown or white sugar (Substitute dark creme de cacao) (4 dashes)
1 1/2 oz vodka (4.5 cl, 3/8 gills)
Fill with hot black coffee
Top with whipped cream
Serve in a irish coffee glass (6.0 oz)

How to determine glass size

Museum of the American Cocktail
Tales of the Cocktail 2006
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