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Rum Daisy

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Shake in iced cocktail shaker & strain
1 oz fresh lemon juice (3 cl, 1/4 gills)
1/2 tsp sugar (2 dashes)
1/2 oz grenadine (1.5 cl, 1/8 gills)
2 oz light rum (6 cl, 1/2 gills)
ice
Add fruits & berries
Serve in a cocktail glass (4.5 oz)

How to determine glass size

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Museum of the American Cocktail
Tales of the Cocktail 2006
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