CocktailDB: The Internet Cocktail Database | Hot Buttered Rum Variation

Hot Buttered Rum Variation

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Build

1 1/2 oz Jamaica rum (4.5 cl, 3/8 gills)

1 lemon twist (1/2 oz, 1.5 cl, 1/8 gills)

1 cinnamon stick (1/2 oz, 1.5 cl, 1/8 gills)

1/2 pat butter (1 1/2 oz, 4.5 cl, 3/8 gills)

Fill with boiling cider or water

Add lemon wedge (optional)

Other spices, rums, liqueurs may be used to taste

Serve in a mug (12.0 oz)

Servings

Glass size