Stir in mixing glass with ice & strain
2 oz Scotch (6 cl, 1/2 gills)
1/4 oz dry vermouth (6 dashes, 1/16 gills)
1/4 oz sweet vermouth (6 dashes, 1/16 gills)
1/4 oz Drambuie (6 dashes, 1/16 gills)
Coat inside of glass with
Add cherry
Serve in a cocktail glass (4.5 oz)
