Skip navigation.

dry vermouth


Wines used in mixed drinks

Also known as

French vermouth, white vermouth, blanc vermouth


Generic for French or French-style dry fortified wine and herb aperitif, straw-colored-transparent. The first use of vermouth in cocktails coincided with its first importation into the United States in the 1870s. Sweet (red) (Italian) vermouth was imported first, then dry (white) (French) vermouth.


wine and herbs


Generally available. Produced and sold in France and Italy.


other like-colored aperitif wines.

Usage examples

This ingredient appears in 709 recipes in CocktailDB.
pictureQueen Elizabeth Wine
pictureBronx Cocktail Dry
pictureKiltie Cocktail
pictureOasis Cooler
pictureHolland House Cocktail
picturePeach Cocktail

Museum of the American Cocktail
Tales of the Cocktail 2006
Home  •  Did we make a mistake? Leave something out? Talk to us!  •  Link to CocktailDB

Copyright © 2004 - All photography on this site is under copyright control. Licensing information