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Worcestershire sauce


Non-alcoholic additives, juices & mixers

Also known as

Wooster sauce


Generic but formerly proprietary nonalcoholic sauce blending a fermentation of vinegar, molasses, anchovies, tamarind, shallots, garlic, onion, cloves, and chili peppers. The original brand, Lea & Perrin is recommended insofar as no artificial flavors or colors are used. Common in drinks in the Bloody Mary family, among others.




Generally available. Produced and sold in England.


other brand or sauce preparation

Usage examples

This ingredient appears in 18 recipes in CocktailDB.
picturePrairie Hen
picturePrairie Oyster
pictureDanish Mary
pictureDanish Bull
pictureRed Devil
pictureOld Pepper

Museum of the American Cocktail
Tales of the Cocktail 2006
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