Type
Non-alcoholic additives, juices & mixers
Description
Proprietary Louisiana hot sauce of aged red peppers, salt and distilled high-grain vinegar aged in white oak barrels for 3 years. A classic ingredient of the Bloody Mary and related drink forms.Created, produced, and owned by McIlhenny Company, Avery Island, Louisiana since 1868.
Flavor
hot peppers and
vinegar
Availability
Generally available. Produced and sold in United States.
Usage examples
This ingredient appears in
15 recipes in CocktailDB.