TypeLiqueurs, herbal or spice-flavored
Proprietary highly-rated brandy-based ginger-flavored liqueur made in the Guangdong Province of China. Purportedly based on a centuries old Cantonese recipe, besides ginger it contains ginseng, other herbs, and is swwetened with honey. A product of Charles Jacquin et Cie of Philadelphia, Pennsylvania.
Limited availability. Produced and sold in China. Export and/or distribution unreliable.
other ginger-flavored brandy liqueur
, other ginger liqueur