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Wines used in mixed drinks


Use of the generic term "wine", in mixed drink use suggests the use of any (most often red) wine where the specific flavor is nominally irrelevant to the taste of the final drink recipe. Mostly seen referenced in this manner in 19th century bar manuals and in literature.


Generally available.

Usage examples

This ingredient appears in 6 recipes in CocktailDB.
pictureBrown Rumba
pictureWine Collins
pictureCoffee (also Called Law's)
pictureItalian Wine
pictureHot Locomotive

Museum of the American Cocktail
Tales of the Cocktail 2006
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