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molasses

Type

Non-alcoholic additives, juices & mixers

Description

Generic thick dark to light brown highly-flavored syrup that is separated from raw sugar in the manufacture of sugar from sugarcane. Used in cocktails & related drink forms since the early 19th century.

Flavor

sweet, rich and smokey

Availability

Generally available.

Substitute

other sweetening agent

Usage examples

This ingredient appears in 3 recipes in CocktailDB.
pictureBlack Stripe
picturePorto Rico Cocktail
pictureWhite Strap

Museum of the American Cocktail
Tales of the Cocktail 2006
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