Skip navigation.

apple juice


Non-alcoholic additives, juices & mixers


Generic juice of apples, generally with a higher sugar content and a lower acid content than apple cider, and generally Pasteurized. Note that differences between what is "apple juice" and what is "apple cider" varies widely by brand, and sometimes there is NO difference. An excellent cocktail/mixed drink/punch additive, more prevalent in years-past than now. See also apple cider & cider.




Generally available. Known to be distributed in parts of United Kingdom, Europe and North America. Regional. Available for on-line ordering in some markets.


apple cider

Usage examples

This ingredient appears in 12 recipes in CocktailDB.
pictureButtered Apple Grog
pictureRed Apple
pictureButtered Bourgin
pictureBroken Leg
pictureApple Brandy Cooler
pictureApple Blossom

Museum of the American Cocktail
Tales of the Cocktail 2006
Home  •  Did we make a mistake? Leave something out? Talk to us!  •  Link to CocktailDB

Copyright © 2004 - All photography on this site is under copyright control. Licensing information