TypeBeers used in mixed drinks
Generic for beverage brewed and fermented from malted cereal grains (such as barley) and hops. Beers generally fall into either the ale or lager category. Not common in mixed drinks (and almost always appearing in Bloody Mary-style tall drinks when they are used) and unheard-of in cocktails.
Generally available. Distributed world-wide. Available for on-line ordering in some markets.
This ingredient appears in 12 recipes